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New York Pastrami Rub traditional kosher-style, Secrets from From the...

Description: May contain minor clumps due to premium oil extracts Perfect for smoking Beef, Chicken, Lamb, Turkey INGREDIENTS Spices, Cumin, Spices Extractives Coriander, Garlic, Pepper, Mustard Powder, Salt, Sugar and Paprika, Cloves Make AWESOME Homemade Pastrami, Corned Beef and Smoked Brisket This bold, versatile pastrami rub blend makes a delicious flavorful deli Pastrami Oil rubs are more likely to seep into the meat%92s juices Spread the Rub evenly on both sides of the brisket rubbing it into the surface of the meat thoroughly

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